LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 4 tablespoons ( ½ stick) butter
  • 1 ½ cups Bob’s Red Mill organic quinoa flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 3 eggs
  • 1 cup freshly grated aged Gruyère, Emmental, Cantal, or aged cheddar cheese (about 4 ounces)
  • 1 cup grated Parmesan or other hard cheese (about 3 ounces)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer