https://www.copymethat.com/r/SAvprPF4r/slow-cooker-chicken-pinto-bean-enchilada/
126296314
5Dd8gl7
SAvprPF4r
2024-05-04 06:05:52
Slow-Cooker Chicken & Pinto Bean Enchilada Casserole
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Ingredients
- 4 cups shredded rotisserie chicken
- 1 (15 ounce) can no-salt-added pinto beans, rinsed
- 1 cup unsalted chicken broth
- ½ cup diced red bell pepper
- 1 (12 ounce) jar salsa verde
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
- 10 (6 inch) corn tortillas
- 2 ½ cups shredded Cheddar and/or Monterey Jack cheese, divided
- Sour cream and chopped fresh cilantro for serving
Steps
Directions at eatingwell.com
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