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Simple Korean Ground Beef Bulgogi
Ingredients
  • ½ Asian pear
  • ½ white or sweet onion
  • 3 cloves garlic
  • 1 ½-inch piece fresh ginger, peeled
  • 1 ½ pounds ground beef
  • 2 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 3 tablespoons honey
  • ½ teaspoon sesame seeds
  • 1 bunch green onions, finely sliced
  • 2 cups cooked white sticky rice
Steps
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