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Chocolate Chip Cookie Dough Brownies
Ingredients
  • subheading: For the Brownie Layer:
  • 4 ounces of unsweetened chocolate finely chopped
  • 1 cup equivalent to 2 sticks of salted butter, in a melted state
  • 2 cups of light brown sugar firmly packed
  • 4 large eggs
  • 2 teaspoons of vanilla extract
  • 1 cup of all-purpose flour
  • ½ cup of miniature chocolate chips
  • subheading: For the Cookie Dough Layer:
  • ¾ cup equivalent to 1 and ½ sticks of salted butter, at room temperature
  • ¾ cup of packed light brown sugar
  • ¾ cup of granulated white sugar
  • 3 tablespoons of milk
  • 1 and ½ teaspoons of vanilla extract
  • 1 and ½ cups of all-purpose flour refer to NOTES
  • 1 and ½ cups of miniature chocolate chips
  • subheading: For the Optional Topping:
  • ½ cup of semisweet chocolate chips
  • 1 teaspoon of shortening
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