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Easy Lemon Butter Salmon (Recipe + Video)
Ingredients
  • subheading: For the Sauce:
  • ¼ cup lemon juice
  • 4 tbsp. butter
  • 1 tbsp. freshly chopped parsley
  • 1 small garlic cloves minced
  • subheading: For the Salmon:
  • 3 salmon fillets, about 6 oz. each skin on or off
  • 2 tbsp. avocado oil or olive oil
  • 1 tsp. Old Bay Seasoning or to taste
Steps
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