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Sour Cream Chicken Enchiladas
Ingredients
  • 12 flour tortillas
  • 1 rotisserie chicken, shredded (about 3 to 4 cups)
  • 3 cups shredded monetery jack cheese
  • 1 (16 ounce) container sour cream
  • 1 (4.5 ounce) can diced green chilies
  • 1 cup chicken broth
  • Chopped fresh cilantro, for garnishing
Steps
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