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Roasted Delicata Squash with Crispy Onions
Ingredients
  • subheading: SQUASH:
  • 2 medium delicata squash (about 2 lb. total), halved lengthwise, seeds removed, sliced ½" thick
  • ¼ cup extra-virgin olive oil
  • 1 Tbsp. garlic powder
  • 1 Tbsp. ground cumin
  • Kosher salt
  • subheading: ONIONS AND ASSEMBLY:
  • 1 cup store-bought fried onions
  • ½ tsp. garlic powder
  • ½ tsp. ground cumin
  • ½ tsp. paprika
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, divided
  • Juice of ½ lemon
  • 1 cup plain whole-milk Greek yogurt
  • 3 Tbsp. honey, divided
  • ½ cup pomegranate seeds
  • ¼ cup chopped parsley
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