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Ingredients
  • 130g Butter, roughly chopped
  • 160g brown sugar
  • 280g ripe bananas, halved, (Approx 3 bananas)
  • 1 tsp vanilla extract
  • 2 eggs
  • 250g plain flour
  • 1 tsp baking powder
  • ½ tsp Bi-carb soda
  • ¼ tsp ground cinnamon
  • 75g Maple syrup
  • 50g Californian Walnuts, (Optional)
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