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Copycat Rum Chata
Ingredients
  • 2 cups (476 g) heavy cream
  • 1 cup (245 g) whole milk
  • 1 cup (336 g) simple syrup
  • 1 teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • 1 cup (222 g) dark rum
Steps
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