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Mega Soft Gingerbread Whoopie Pies with Cream Cheese Frosting
Ingredients
  • subheading: Cookies:
  • 2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • ½ tsp EACH ground ginger, nutmeg, salt
  • ¼ teaspoon ground cloves
  • ¾ teaspoon baking soda
  • ¾ cup packed light brown sugar
  • 8 tablespoon unsalted butter, melted
  • ¼ cup molasses
  • 3 tablespoons crystallized ginger, finely chopped
  • 1 large egg
  • ¼ cup buttermilk
  • 1 teaspoon vanilla extract
  • subheading: Cream Cheese Filling:
  • 6 tablespoons unsalted butter, room temperature
  • 1 ½ cups Powdered sugar
  • 6 oz. cream cheese, cut into 6 to 8 pieces, softened
  • ½ teaspoon vanilla extract
  • Pinch of salt
  • subheading: Garnish (a must!):
  • Powdered sugar for dusting
Steps
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