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Sourdough Chocolate Cupcakes
Ingredients
  • 2 cups flour
  • ½ cup coconut oil
  • ½ cup sourdough starter
  • 1 cup water
  • 2 eggs
  • 2 cups sucanat or rapadura (regular sugar would also work)
  • 1 tsp salt
  • 1 tsp finely ground coffee (optional)
  • 2 tsp vanilla
  • ¾ cup cocoa
  • 1 cup whole milk
  • 2 tsp baking soda
  • subheading: Frosting:
  • ½ cup butter, room temp
  • 8 ounces cream cheese, room temp
  • 2 tsp vanilla
  • ¼ tsp salt
  • 4 cups powdered sugar
Steps
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