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Creamy Garlic Chicken
Ingredients
  • subheading: CHICKEN:
  • 2 boneless, skinless chicken breasts, cut in half horizontally to make 4 steaks
  • 1 tsp salt flakes
  • ¼ tsp cracked black pepper
  • 1 tsp sweet paprika
  • 1 tsp onion powder
  • 1 tsp dried thyme
  • ¼ cup ( 35 g) plain (all-purpose flour)
  • 1 tbsp olive oil
  • 1 tbsp unsalted butter
  • subheading: SAUCE:
  • 1 tbsp unsalted butter
  • 1 tbsp freshly minced garlic
  • ½ cup ( 125 ml) chicken stock
  • 300 ml (10 fl oz) thick (double/heavy) cream
  • 1 tsp Dijon mustard
  • ½ cup ( 50 g) grated parmesan
  • Salt and cracked black pepper, to taste
  • subheading: TO SERVE:
  • Mashed potatoes, steamed rice or pasta
  • Steamed greens
  • 1 tbsp finely chopped parsley
  • Lemon wedges
Steps
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