https://www.copymethat.com/r/S3PwvzVlZ/sticky-toffee-loaf-cake/
133181724
Kfux928
S3PwvzVlZ
2024-05-19 20:51:34
Sticky Toffee Loaf Cake!
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Ingredients
- subheading: For the Sponge:
- 200 g medjool dates
- 1 tsp bicarbonate of soda
- 150 ml boiling water
- 100 g unsalted butter
- 175 g dark brown sugar
- 3 medium eggs
- 200 g self raising flour
- 100 g black treacle
- 1 tsp vanilla extract
- subheading: For the Sauce:
- 150 ml double cream
- 1 tbsp black treacle
- 75 g dark brown sugar
- 50 g unsalted butter
- subheading: For the Buttercream:
- 150 g unsalted butter
- 300 g icing sugar
- 75 g sticky toffee sauce (above)
- subheading: Decoration:
- Sprinkles
- Fudge pieces
- Sticky toffee sauce (above)
Steps
Directions at janespatisserie.com
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