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Sticky Tamari & Honey Chicken Thighs
Spice up your midweek chicken with a sticky soy glaze
Ingredients
  • 8 skin-on chicken thighs
  • 2 tbsp clear honey
  • chopped coriander, to serve
  • subheading: For the marinade:
  • 2 tsp vegetable oil
  • 2 tbsp tamari
  • 3 tbsp Sherry or rice wine
  • 5 tbsp stem ginger in syrup, chopped
  • 6 garlic cloves, crushed
  • 1 to 2 red chillies, deseeded and chopped
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