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Red Wine + Goat Cheese Risotto with Caramelized Mushrooms
Ingredients
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 3 garlic cloves, minced or pressed
  • 1 ¼ cups arborio rice
  • 1 cup of your favorite red wine
  • 3 to 4 cups low-sodium chicken stock
  • 6 ounces goat cheese
  • 3 cups sliced mushrooms
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • fresh basil for topping
Steps
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