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Garlic Roasted Kale Chips
Ingredients
  • INGREDIENTS
  • 4 cups chopped kale deboned
  • olive oil cooking spray or olive oil
  • ⅛ teaspoon sea salt
  • ¼ teaspoon garlic powder
  • INSTRUCTIONS
  • First, wash and debone the kale and break it into bite-sized pieces.
  • Payt he kale dry and then drizzle on about a tablespoon of olive oil and toss so that kale is equally coated on both sides. Olive oil cooking spray works too and is easier in my opinion!
Steps
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