https://www.copymethat.com/r/RzYF3zdkz/roasted-red-pepper-and-tomato-soup/
138684073
1uoGP1q
RzYF3zdkz
2024-06-02 09:07:36
Roasted Red Pepper and Tomato Soup
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Ingredients
- 8 to 9 medium tomatoes (about 5 pounds), cored and quartered
- 3 red bell peppers (about 1 pound), seeded and quartered
- 2 small yellow onions, cut into wedges about ¾” wide on the outer edges
- 2 tablespoons extra virgin olive oil, divided
- 6 cloves garlic, unpeeled
- 5 to 15 fresh basil leaves
- 6 oz tomato paste
- 1T balsamic vinegar
- ¼ cup half and half or 2 T heavy cream
- 4 cups (32 ounces) vegetable broth
- ¼ teaspoon smoked paprika
- Pinch of cayenne pepper (omit if sensitive to spice)
- Fine salt and freshly ground black pepper, to taste
Note: Ingredients may have been altered from the original.
Steps
Directions at cookieandkate.com
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