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Amish Butterscotch Cream Pie
Ingredients
  • 1 ½ cups packed brown sugar
  • 4 tablespoon cornstarch
  • 3 tablespoon all-purpose flour
  • 2 cups milk
  • 3 egg yolks
  • 2 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1 9 inch pie shell, baked
  • 3 egg whites
  •  
  • ½ teaspoon cream of tartar
  • ½ cup white sugar
  • 1 teaspoon vanilla extract
Steps
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