https://www.copymethat.com/r/RzC0g80om/green-chile-shredded-beef-cabbage-bowl/
109422503
k77xoD4
RzC0g80om
2024-05-02 22:13:09
Green Chile Shredded Beef Cabbage Bowl
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Ingredients
- subheading: INGREDIENTS FOR BEEF:
- about 3 lb. beef chuck roast (see notes)
- 1 T Kalyn’s Taco Seasoning (see notes, or use your favorite Southwestern spice blend)
- 2 tsp. olive oil (depending on your pan)
- 2 cans (4 oz. can) diced green chiles with juice
- (See directions below for additional beef stock for Pressure Cooker / Instant Pot version)
- subheading: INGREDIENTS FOR CABBAGE SLAW AND DRESSING:
- 1 small head green cabbage
- ½ small head red cabbage
- ½ cup thinly sliced green onion
- 6 T mayo
- 4 tsp. fresh squeezed lime juice (see notes)
- 2 tsp. (or more) Green Tabasco Sauce
- subheading: INGREDIENTS FOR THE AVOCADO SALSA:
- 2 large avocados, diced
- 1 medium Poblano (Pasilla) pepper, diced very small
- 1 T fresh-squeezed lime juice (I use my fresh-frozen lime juice)
- 1 T extra-virgin olive oil
- ½ cup finely chopped cilantro (or use thinly-sliced green onion if you’re not a cilantro person)
Steps
Directions at kalynskitchen.com
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