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Ingredients
  • 2 tablespoons olive oil
  • 1 (16-ounce) bag frozen corn (from 3 to 4 ears)
  • 3 tablespoons mayonnaise
  • 3 to 4 ounces Cotija or feta cheese, crumbled
  • 2 tablespoons fresh lime juice
  • 1 tablespoon finely chopped jalapeno peppers
  • ⅓ cup fresh finely chopped cilantro leaves
  • 2 tablespoons finely chopped red onion
  • 2 cloves garlic, minced
  • ½ teaspoon chili powder
  • Salt and pepper, to taste
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