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Easy Single Serving Veggie Ramen Bowls
Ingredients
  • 2 Sliced Mushrooms
  • ¼ Cup Spinach
  • 2 Tbsp. Green Onions
  • 1 Tbsp. Frozen Peas
  • 2 Tbsp. Shredded Carrots
  • 1 Tbsp. Grated Fresh Ginger
  • ½ Cup Cooked Ramen Noodles (can sub rice noodles to make this GF)
  • 1 Tbsp. Soy Sauce
  • 1 Tsp. Hoisin Sauce
  • 1 Tsp. Chili Sauce (optional)
  • 1 Soft Boiled Egg (optional)
  • 1 Cup Chicken or Veggie Stock (homemade or store bought)
  • note: Note: Feel free to add cooked chicken or any other veggies to your bowl that you wish.
Steps
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