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Sweet Potato Gnocchi in Herbed White Wine Sauce
Ingredients
  • subheading: SWEET POTATO GNOCCHI:
  • 2 medium sweet potatoes (about 2 cups once mashed)
  • ½ cup whole-milk ricotta
  • 1 large egg
  • 2 to 3 cups all-purpose flour
  • 1 teaspoon kosher salt
  • subheading: HERBED WHITE WINE SAUCE:
  • 6 tablespoons salted butter
  • 1 shallot, chopped
  • 2 tablespoons fresh thyme leaves
  • 2 teaspoons chopped fresh rosemary
  • ½ cup dry white wine
  • Pinch of cayenne pepper
  • Kosher salt and freshly ground black pepper
  • ½ cup shaved Manchego or Parmesan cheese
Steps
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