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Instant Pot Mexican Rice and Beans
Ingredients
  • 1 cup dried black beans (not soaked)
  • 1 1/2 cup brown rice
  • 1 1/2 cup salsa (I used medium chunky)
  • 1 cup frozen corn
  • 1 whole red bell pepper, chopped
  • 1 whole white onion, chopped
  • 4 cups vegetable broth
  • 1/2 cup cilantro (stem and leaves, minced)
  • Spices and Seasoning:
  • 1 tbsp garlic powder
  • 1 tsp kosher salt
  • 1 tsp ground black pepper
  • 1 tsp smoked paprika
  • 1 tsp chili powder
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