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Slow Simmer Beef Stew
Ingredients
  • 2 pounds beef stew meat, cut into cubes
  • ½ cup all-purpose flour, or more as needed
  • ¼ cup butter
  • ¼ cup olive oil
  • 1 teaspoon seasoned salt
  • 1 onion, chopped
  • 8 cups beef broth, divided
  • 6 cups sliced carrots
  • 6 cups diced potatoes
  • 3 cups chopped celery
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried parsley
  • 1 teaspoon dried basil
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
Steps
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