https://www.copymethat.com/r/RvaG8Fcb4/springtime-minestrone-soup/
135606760
yMbUeEz
RvaG8Fcb4
2024-04-30 03:02:51
Springtime Minestrone Soup
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Ingredients
- 2 tablespoons extra virgin olive oil
- 6 medium green onions
- 2 green garlic stalks, or 2 large cloves garlic
- 1 pound baby potatoes, or Yukon gold potatoes cut into 1-inch chunks
- 1 (15- ounce) can diced tomatoes
- 4 cups vegetable stock or chicken stock (use vegetable stock if cooking vegetarian or vegan)
- ¼ teaspoon salt
- ½ pound artichoke hearts (fresh or frozen), chopped roughly
- 1 ( 15- ounce) can chickpeas (garbanzo beans), rinsed and drained
- 1 cup peas (fresh or frozen)
- ½ pound asparagus, cut into 1-inch chunks
- 2 cups greens (dandelion, chard, spinach, kale, arugula, etc), sliced into thin ribbons
- Up to ¼ cup pesto
- Grated parmesan or pecorino cheese for garnish (omit for vegan version
- 1 teaspoon black pepper
Steps
Directions at simplyrecipes.com
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