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Ingredients
  • 1 lb. chicken breast, cooked and shredded
  • 1 medium spaghetti squash, halved (about 3 lbs.)
  • 1 rib celery, very thinly sliced
  • 1 to 2 green onions, sliced thin
  • 1 red chili, seeded & sliced thin
  • subheading: Homemade Buffalo Sauce:
  • ⅓ cup all natural spicy tomato sauce
  • 1 Tbsp ghee
  • 1 Tbsp coconut aminos, or Bragg’s liquid aminos
  • 1 tsp apple cider vinegar
  • ½ tsp garlic powder
  • sea salt and pepper to your taste
Steps
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