Greek Prawns with Orzo and Feta

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

subheading: Greek Prawns:

750g or 20 raw prawns peeled and deveined

½ teaspoon smoked paprika

½ teaspoon chilli powder

½ teaspoon Italian seasoning

½ teaspoon red pepper flakes

¼ teaspoon salt to taste

2 tablespoons olive oil

subheading: Greek Orzo with Feta:

1½ cups orzo

3 cups chicken stock or vegetable stock or water

225g cherry tomatoes red and yellow, sliced in half

⅓ cup sun-dried tomatoes in olive oil, chopped

⅓ cup kalamata olives sliced

¼ cup green olives sliced

170g feta cheese crumbled or diced into small cubes

3 tablespoons lemon juice or lime juice, freshly squeezed

3 tablespoons extra virgin olive oil

¼ teaspoon smoked paprika

¼ teaspoon Italian seasoning

¼ cup fresh basil chopped

salt and pepper

Note: Ingredients may have been altered from the original.

Directions at juliasalbum.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer