Asian-Style Fish Cakes

bestrecipes.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

375 g sweet potato cubed peeled

425 g canned tuna in springwater

1 tablespoon red Thai curry paste

2 teaspoons ginger grated

2 spring onions finely sliced

1 egg

1 cup panko crumbs to coat

Note: Ingredients may have been altered from the original.

Directions at bestrecipes.com.au

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