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Aip Zucchini Bread
Ingredients
  • 3 medium zucchini, grated (about 4 cups)
  • ½ cup palm shortening or coconut oil (I find the palm shortening sets up better)
  • ¾ cup coconut flour
  • 3 tbsp gelatin powder (for three gelatin eggs)
  • ¼ cup maple syrup
  • 2 tbsp apple cider vinegar (ACV)
  • 3 tbsp room temperature water
  • ¼ cup boiling water
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • ½ tsp salt
Steps
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