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Becky's French Onion Meatballs
I made some adaptation's to recipe. used her recipe as starting point
  • 2 pounds yellow onions (about 2 large or 4 medium) caramelized
  • 1 egg
  • 1 small bunch fresh thyme
  • 2 cloves garlic
  • 6 ounces Gruyère cheese, divided. or parmesan cheese combination
  • ½ cup breadcrumbs
  • 1 large egg
  • 2 teaspoons Worcestershire sauce
  • 2 ½ teaspoons kosher salt, divided, plus more as needed
  • ¾ teaspoon freshly ground black pepper, divided, plus more as needed
  • 1 pounds ground beef
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 3cups beef or chicken broth
  • Crusty bread, for serving (optional)
  • Spinach about 10 oz
Note: Ingredients may have been altered from the original.
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