https://www.copymethat.com/r/CQrCtZD50/clementines-tuna-macaroni-salad/
7654492
RpbFLFT
CQrCtZD50
2024-04-24 12:18:37
Clementine's Tuna-Macaroni Salad
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Ingredients
- Salt
- ½ pound uncooked elbow macaroni
- ½ cup ¼ -inch diced celery
- 2 ounces sharp Cheddar, cut into ¼ -inch cubes
- ¼ cup thinly sliced scallions
- ¼ cup sliced cornichon rounds
- 2 tablespoons mild Tennessee chow chow (optional)
- 1 cup mayonnaise
- 2 6-ounce cans chunk light tuna in water, drained
- Freshly ground black pepper to taste
Steps
Directions at cooking.nytimes.com
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