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Ingredients
  • 2 to 3 chicken breasts (about 1 lb)
  • 1 16 ounce jar of your favorite salsa
  • 1 cup black beans
  • Optional: 1 cup cooked, pureed squash or pumpkin (for added tasteless nutrition!)
  • 1 cup of organic frozen corn kernels (canned and drained works too)
  • 2 cups cooked brown rice
  • ½ cup cheddar cheese, shredded
  • Topping ideas: shredded lettuce, diced avocado, sour cream, diced onion, minced jalapenos, chopped black olives
Steps
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