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Easy Crispy Tofu (3 Ways!)
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • 16-ounce (454 grams) block of super firm tofu (vacuum sealed, see note 1 for other)
  • 2 tablespoons reduced sodium soy sauce (use gluten-free tamari if needed)
  • 2 tablespoons avocado oil (or other high heat oil), optional (see note 2 for oil-free)
  • ¼ cup nutritional yeast (or substitute breadcrumbs)
  • ¼ cup arrowroot powder or cornstarch
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¾ teaspoon sea salt, optional
  • ½ teaspoon fresh cracked black pepper, optional
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