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Overnight Bacon Brunch Casserole
Ingredients
  • 12 slices brioche, cut into 1-inch cubes
  • ½ pound bacon, cut into ½-inch pieces, or more to taste
  • ½ medium onion, finely chopped
  • 1 green bell pepper, diced (Optional)
  • 8 medium eggs, or more to taste
  • 1 ¼ cups milk
  • 1 cup grated Cheddar cheese
  • 1 teaspoon mustard powder
  • ½ teaspoon ground black pepper
  • ½ teaspoon salt
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