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Hot German Potato Salad
Ingredients
  • 3 pounds new potatoes
  • 1 yellow onion, quartered
  • ½ pound bacon, diced
  • 1 large red onion, diced
  • ¾ cup cider vinegar
  • 1 tablespoon Dijon mustard
  • ¼ cup canola oil or olive oil
  • Salt and freshly ground pepper
  • 8 green onions, thinly sliced
  • ¼ cup chopped fresh parsley leaves
Steps
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