https://www.copymethat.com/r/RkgQUoEnP/pasta-alla-gricia/
113446888
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RkgQUoEnP
2024-05-11 04:47:57
Pasta Alla Gricia
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Ingredients
- 8 ounces guanciale (cured pig’s jowl), cut into ¼-inch pieces
- ½ teaspoon finely ground black pepper, plus a pinch
- ¾ pound tonnarelli or other long pasta like linguine or spaghetti
- ¼ cup finely grated pecorino Romano
Steps
Directions at cooking.nytimes.com
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