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Ingredients
  • subheading: TACO MEAT:
  • 1 pound ground beef
  • 3 tablespoons homemade taco seasoning, or 1 package store-bought
  • subheading: CHEESE SAUCE:
  • 1 cup whole milk, divided
  • 4 teaspoons flour
  • ½ teaspoons salt
  • ⅔ cup shredded cheese
  • ¼ teaspoon ground black pepper
  • subheading: LASAGNA:
  • 12 soft 6-inch tortillas, 3 of them into cut into fourths
  • 1 cup salsa, divided
  • 3 cups Mexican cheese blend, divided
  • 1 cup shredded lettuce
  • 1 medium tomato, diced
  • 1 small jalapeno, diced
  • 1 cup sour cream
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