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Seitan from Veggie Society
Ingredients
  • ¾ cup vital wheat gluten
  • ¼ cup all purpose flour (whole wheat pastry flour or chickpea flour)
  • ¼ cup silken tofu
  • 2 tsp onion powder
  • ½ tsp garlic powder
  • ¾ tsp fine sea salt
  • Freshly cracked black pepper
  • ⅔ cup water
  • subheading: Marinade:
  • ⅓ cup Island Teriyaki marinade
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