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Ingredients
  • 1 packed cup of soft Medjool dates, pitted*
  • 2 ¾ cups (265 to 280g) rolled oats**, certified gluten-free if needed
  • ½ cup (128g) smooth, drippy peanut butter (no-sugar-added)
  • 3 tablespoons pure maple syrup
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon fine sea salt
  • 4 to 6 ounces (114g-170g) raspberry or strawberry jam of choice***
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