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Fiery Pork Skewers
Ingredients
  • 2 tablespoons teriyaki sauce
  • 1 tablespoon red wine vinegar
  • 1 tablespoon vegetable oil
  • 1 teaspoon brown sugar
  • ½ teaspoon red pepper flakes
  • ¾ pound pork tenderloin, cut into 1 inch cubes
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