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Ingredients
  • 1 tbsp rapeseed oil
  • 12 meatballs (300g)
  • 1 onion, finely chopped
  • 3 garlic cloves, finely chopped
  • 2 tbsp ketchup
  • 2 x 400g cans chopped tomatoes
  • 1 large bunch of basil, finely chopped, plus a few whole leaves
  • 225g dried spaghetti
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