https://www.copymethat.com/r/Ri2jaLWM6/strawberry-rhubarb-crisp/
96299647
mjkRv7Q
Ri2jaLWM6
2024-12-22 11:32:06
Strawberry-Rhubarb Crisp
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Ingredients
- subheading: For the fruit:
- 8 ounces strawberries, hulled and halved (quartered if large)
- 8 ounces rhubarb, trimmed, cut into ½-inch pieces
- ½ cup raw sugar
- 1 tablespoon cornstarch
- ¼ teaspoon coarse salt
- subheading: For the topping:
- 1 cup rolled oats
- ¼ cup all-purpose flour
- ¼ cup unsalted butter (½ stick), melted
- ¼ cup brown sugar
- ⅛ teaspoon coarse salt
- subheading: For the garnish:
- Fresh basil leaves, torn if large
Steps
Directions at marthastewart.com
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