https://www.copymethat.com/r/RhvcSAxtk/pressure-cooker-dakbokkeumtang-spicy-chi/
137230404
OpadSgh
RhvcSAxtk
2024-05-01 09:07:59
Pressure Cooker Dakbokkeumtang (Spicy Chicken Stew)
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Ingredients
- 2.5 pounds bone-in chicken parts cut into small pieces (excess fat removed)
- 6 ounces potatoes cut in big chunks (or mini potatoes)
- ½ medium onion cut in big chunks
- 2 small carrots cut in big chunks (or baby carrots)
- 2 scallions or a few stalks of garlic chives
- subheading: Sauce:
- 3 tablespoons gochugaru
- 3 tablespoons sugar
- 2 tablespoons gochujang
- ½ tablespoon doenjang
- 2 tablespoons rice wine
- 4 tablespoons oyster sauce or soy sauce
- 1 tablespoon minced garlic
- 1 teaspoon grated ginger
- black pepper to taste
- ¼ cup water or chicken broth
- 1 tablespoon sesame oil
- 1 teaspoon sesame seeds
Steps
Directions at koreanbapsang.com
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