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Roasted Breakfast Potatoes
Ingredients
  • 2 pounds red potatoes, quartered
  • 1/2 small red onion, chopped
  • 1 red bell pepper, chopped
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon paprika
  • Freshly ground black pepper, to taste
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