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Grandma's Chicken Noodle Soup
Ingredients
  • 2 ½ cups wide egg noodles
  • 1 teaspoon vegetable oil
  • 12 cups chicken broth
  • 1 ½ tablespoons salt
  • 1 teaspoon poultry seasoning
  • 1 cup chopped celery
  • 1 cup chopped onion
  • ⅓ cup cornstarch
  • ¼ cup water
  • 3 cups diced, cooked chicken meat
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