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Vitamix Creamy Cheese Sauce for cauliflower cheese or macaroni cheese
Ingredients
  • 45 g (¼ cup) margarine
  • 30 g (¼ cup) plain flour
  • ¼ teaspoon salt, optional
  • 320 ml (1⅓ cup) cashew milk, or skim milk
  • 225 g (8 ounces) Gruyère cheese, cubed
Steps
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