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Sizzling Shrimp Fajita Stir-Fry with an Asian Fusion Sauce
Ingredients
  • 1 pound peeled and deveined shrimp (medium size)
  • Avocado (or olive) oil
  • 6 cloves garlic, pressed through garlic press, divided use
  • ½ teaspoon chili powder
  • ½ teaspoon ground cumin
  • Salt
  • Black pepper
  • 1 teaspoon lime zest
  • 2 teaspoons lime juice
  • ½ red bell pepper, sliced
  • ½ yellow bell pepper, sliced
  • ½ orange bell pepper, sliced
  • 1 white onion, quartered and sliced
  • 3 (3 ounce) packages ramen noodle soup, the ramen noodles only, cooked in boiling water for about 3 minutes and drained
  • Asian Fusion Sauce (recipe below)
  • Cilantro leaves, for garnish
  • Sesame seeds, for garnish
  • Lime wedge, for garnish
Steps
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