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Best Feta, Spinach & Tomato Stuffed Salmon
Ingredients
  • 4 oz. cherry tomatoes, seeded, chopped
  • Kosher salt
  • 2 tbsp. extra-virgin olive oil, divided
  • 3 cloves garlic, finely chopped
  • 2 scallions, green and white parts separated, sliced
  • 5 oz. fresh spinach, chopped
  • 2 tbsp. chopped fresh thyme
  • 2 tbsp. plain whole-milk Greek yogurt
  • ¼ tsp. ground coriander
  • ¼ tsp. ground cumin
  • 2 oz. feta, crumbled, divided
  • 4 (6-oz.) salmon fillets
  • ½ tsp. crushed red pepper flakes
Note: Ingredients may have been altered from the original.
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