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Lemon Meringue Pie Cheesecake
Ingredients
  • subheading: CHEESECAKE:
  • 1 ½ cups graham crumbs
  • ¼ cup melted butter
  • 3 packages 8oz each cream cheese
  • ⅔ cup sugar
  • 3 eggs
  • subheading: LEMON FILLING:
  • 1 cup sugar
  • ⅓ cup corn starch
  • 6 egg yolks
  • 1 ½ cups water
  • 2 lemons zested & juiced
  • 1 tablespoon butter
  • subheading: MERINGUE:
  • 4 egg whites
  • ½ teaspoon cream of tartar
  • ⅓ cup sugar
Steps
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