Grilled Chicken Sun Dried Tomato and Avocado Spinach Salad

“This is such a flavorful and satisfying salad! It's layered with so much goodness and the way the flavors compliment each other here is spot on delicious! A recipe you'll want to use again and again.“ added 4-25-2024

6 oz. baby spinach

1 lb. boneless skinless chicken breasts, grilled and cut into strips or cubes

1 large avocado, sliced or cubed

⅓ cup (heaping) drained sun dried tomatoes in oil, finely chopped

¾ cup feta cheese, crumbled

¼ cup pine nuts

Dressing

¼ cup olive oil

2 Tbsp fresh lemon juice

1 Tbsp red wine vinegar

1 ½ Tbsp finely minced fresh parsley

1 garlic clove, minced

1 tsp dried basil

¼ tsp dried oregano

½ tsp honey

½ tsp dijon mustard

Salt and freshly ground black pepper

Directions at cookingclassy.com

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